We are often asked how waters differ and why buy bottled water. Once our clients begin appreciating the subtleties of mineral and spring waters it becomes very personal. Some prefer still over sparkling, others waters high or low in minerals, hard or soft. Some benefit from an alkaline water to balance their diet, and others certain minerals to balance their lifestyles. By making a few simple selections this guide will direct you to a range of waters most appropriate for your needs, whether sparkling or still, epicurean or everyday, local or imported.
“Not only is it good this mineral water … it is also beautiful. It gurgles out of its green bottle like a chilled and sparkling mountain spring, and arrives in the furred desert of my throat like a benediction.” JB Priestly, from his 1949 book Delight.
